
Rice in the form of
pulao, biriani-with rice and mutton or chicken and khichuri are available in
any reasonable restaurant. Those who do not care for rice dishes can try
mughlai parata, plain parata or naan, which go very well with curries. Seafood
and sweet-water fish are available in most of the towns. Fish-lovers should not
miss smoked hilsa, fresh bhetki and chingri (lobster/king prawns) malaikari,
Prawn dopyaza. Vegetables are also available in this country.So, they like to eat vegetables recipe.
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